Who can believe how fast the year is flying by? It's August already (although you wouldn't know it from the weather!) and we have two mouth-watering specials ready for you! On Tuesday 1st August at 7pm the first batch of our Neapolitan Sundae Slabs, and Little Caramel Biscuit Eggs will go online. If you liked our Big Caramel Biscuit Eggs at Easter, you don't want to miss these! You can also catch us at Jesmond Food Market on Saturday 5th and Saturday 19th August this month, we'd love to see you!